General Foods North America™

GENERAL FOODS IS THE LEADING MANUFACTURER OF WHEY PROTEIN

General Foods North America is the leading manufacturer of whey proteins and our secret to success is our world class supply chain of raw materials. Whether you’re looking for highly concentrated whey protein isolate, or a fast absorbing whey protein hydrolysate – our team of experts can offer the speed and scale to help make your product a success.

MultaMAX™

MultaMAX™ is a proprietary dairy protein ingredient that delivers exceptional performance and nutritive value to…

GentleBAR™

GentleBAR™ is a range of highly functional dairy proteins designed to provide a soft texture,…

LAC-X™

LAC-X™ is our line of lactose-free high protein dairy ingredients for the sports nutrition and…

Custom Products

Have an idea, but not sure how to make it? We can help with that.…

ExtruMAX™

ExtruMAX™ extruded high protein products offer a diverse set of solutions to support a broad…

MaxiBev™

MaxiBev™ is a heat-stable whey protein isolate that is clear in solution. It is produced…

Whey Protein Concentrate

Our whey protein concentrates are made via gentle filtration systems that prevent the protein structure…

Whey Protein Isolate

General Foods is a leading manufacturer of whey protein isolate and operates the largest whey protein…

Whey Protein Hydrolysate

Our whey protein hydrolysates are developed to help athletes maximize their training gains and reach…

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Product Details

MaxiBev™

MaxiBev™ is a heat-stable whey protein isolate that is clear in solution. It is produced via a proprietary filtration process that purifies whey proteins to provide maximum functionality. MaxiBev™ delivers an exceptionally clean taste and strong nutritional profile to a variety of applications. MaxiBev™ was named the winner of 2020 Breakthrough Award for Dairy Ingredient Innovation by the American Dairy Products Institute.

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ExtruMAX™

ExtruMAX™ extruded high protein products offer a diverse set of solutions to support a broad array of applications. Partner with our formulations team to determine the ideal size, shape and texture of ingredients to take your snack or meat alternative to the next level. Our expert team can match products in the market, as well as support innovation projects.

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Product Details

ExtruMAX™

ExtruMAX™ extruded high protein products offer a diverse set of solutions to support a broad array of applications. Partner with our formulations team to determine the ideal size, shape and texture of ingredients to take your snack or meat alternative to the next level. Our expert team can match products in the market, as well as support innovation projects.

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Product Details

Custom Products

Have an idea, but not sure how to make it? We can help with that. Do you need help matching an existing formula? We can help with that too. Need a reliable manufacturing partner? We can help with that too. You’d be amazed at what we can do for you as your go-to ingredients partner. Contact us to learn more.

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Product Details

LAC-X™

LAC-X™ is our line of lactose-free high protein dairy ingredients for the sports nutrition and functional food markets. LAC-X™ provides all the essential amino acids needed to actively promote muscle growth and satisfy hunger, while meeting the needs of a lactose intolerant consumers.

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Product Details

GentleBAR™

GentleBAR™ is a range of highly functional dairy proteins designed to provide a soft texture, optimal sensory experience and extended shelf-life in high protein bars. It provides the nutritional benefits of complete milk proteins while reducing moisture migration for a softer bar. GentleBAR™ enables manufacturers to produce a range of protein-enriched products from baked and pressed bars to cookies, in support of the growing trend of healthier on-the-go snacks.

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MultaMAX™

MultaMAX™ is a proprietary dairy protein ingredient that delivers exceptional performance and nutritive value to cultured dairy products. Developed with a focus on quality and consistency, MultaMAX™ is a premium ingredient for yogurt protein fortification. The result is a smoother texture, creamy mouthfeel, improved gelation and reduced whey separation, while maintaining an excellent amino acid profile and high protein content.

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NutriMAX™ Milk Fat Globule Membrane (MFGM)

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NutriMAX™ Alpha-Lactalbumin

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NutriMAX™ Lactoferrin

Lactoferrin is a naturally-occurring bioactive protein fraction found in whey. Utilizing our expertise in protein processing, we have developed our NutriMAX™ Lactoferrin range to meet growing consumer demand for health-enhanced products for all life stages.

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Whey Protein Hydrolysate

Our whey protein hydrolysates are developed to help athletes maximize their training gains and reach their goals faster. These hydrolysates contain the same great composition of branched-chain and essential amino acids, including the key amino acid leucine, but with a greater number of small peptide units.

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Product Details

Whey Protein Isolate

General Foods is a leading manufacturer of whey protein isolate and operates the largest whey protein isolate manufacturing facility in North America by production volume. WPI provides the highest concentration of protein to support lean muscle building.

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Whey Protein Concentrate

Our whey protein concentrates are made via gentle filtration systems that prevent the protein structure from denaturing. This leads to a range of whey protein ingredients that are ideal for a variety of applications all while maintaining the unrivalled amino acid profile and health benefits whey protein is known for delivering.

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MAXIcream™

The MAXIcream™ range of fat and oil-based ingredients is perfect for high fat products and keto applications. This range provides various sources of fat, including MCTs (medium-chain triglycerides) which are known to support lipid metabolism. MAXIcream™ products have a clean, neutral taste with exceptional functionality while supporting clean label formulations.

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MAXIcas™ Micellar Casein

MAXIcas™ micellar casein is produced directly from fresh skimmed milk using micro and ultrafiltration processes that allow whey protein, lactose and soluble minerals to pass through the membranes while retaining the native micellar casein. The functionality of MAXIcas™ is similar to that of milk protein concentrate; however, with the majority of whey proteins removed, the ingredient is highly heat-stable, making it a perfect ingredient for UHT and retort applications.

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